RECIPE: Shrimp Fried Brown Rice

Pushed for time? This speedy prawn dish will have you satisfied within minutes!


by Fiona Day |
Published on

Sauté first 5 ingredients for 3 minutes.

Add shrimp and bok choy and cook for 5 minutes more.

Serve with seasoning.

Just so you know, whilst we may receive a commission or other compensation from the links on this website, we never allow this to influence product selections - read why you should trust us