Alternative Christmas dinner ideas to fit all dietary requirements

This juicy and succulent pea-based vegan roast meat alternative is made with mushroom, cranberry and sage stuffing to make up the most delicious roast joint. It serves four very happy vegans.

Of all the gravy flavours from the Tesco free-from range, this is by far the best one. Not only is it gluten-free but it is also vegan. The flavour doesn't taste much like chicken and is more herby in taste. Just add a little of the juice from your roast, and your gravy will taste like any Sunday dinner gravy.

Stuffing is such a key component of a Christmas roast, and you don't want anyone to be left out. This simple to make mixture is gluten-free and vegan. Just add hot water to the mix, and you're away.

Now, dairy-free and vegans can take part in cauliflower cheese. If British people know how to do something, it is to take a vegetable and turn it into something cheesy and indulgent.

There are so many delicious glutenous filled treats on the table at Christmas, and Yorkshire puddings are the crowning glory of them all. No worries, though– gluten-free people can now enjoy a Yorkshire just the same as everyone else.

This gluten-free and vegan puff pastry is perfect for making appetisers or a beef (or no beef) wellington. Think sausage rolls or apple tarts. No one will be excluded from your party.

No one gets to skip dessert this year with this vegan and gluten-free Christmas pudding.

These Bramley apple-filled pies are baked in crumbly gluten-free shortcrust pastry. They are gluten and dairy-free but not egg-free.

This seriosuly impressive butternut squash, almond and pecan nut roast is perfect for veggies and vegans on Christmas day who aren't a fan of vegan alternative 'meat' products.

It would be a sin to miss out on roasties at Christmas. These roasties are crispy on the outside with a soft centre cooked three times for that well-awaited crunch.

If you want to do some baking and need to cater to someone gluten-free, then this wheat-free blend is an alternative to self-raising flour. You will barely notice the difference. We highly recommend making American style pancakes with this.

If you will be catering to a few veggies or vegans this Christmas, then this no-meat turkey serves four people. Made with wheat protein, this will be the next best thing to a roasted centrepiece. This product is not yet available but will be released soon for the Christmas season.

Created with a vegan favourite - lotus biscoff biscuits this plant-based cheesecake is topped with delicious biscoff spread and crumb on a crunchy biscuit base.

OGGS make the most delicious and indulgent vegan cakes, and these chocolate fudge cupcakes are to die for. Try not to eat them all at once.

Everyone is talking about these new Cathedral Cheese bites. Even Pretty Little Thing tweeted about them. Not only are they made with the UK's favourite cheddar but they are also gluten-free! Yes, you heard right, a gluten-free starter that isn't veggies or crisps.

Indulgent, garlicky and buttery. What more could you want from a holiday starter.

This part-baked gluten-free and vegan baguette is made with a garlic and parsley filling and will be an absolute crowd-pleaser among those with dietary requirements.

Mix up the regular Christmas apps and set out these delicious pork dim sum buns. Serve with soy sauce, and your guests will be super impressed.

These sweet potato fries are tossed in tapioca batter making them gluten-free and super crispy. A perfect side for vegans and gluten-sensitive individuals.

This gorgeous roasted vegetable side dish is made up of carrots and parsnips, and maple syrup butter. So dreamy.

These crunchy duck spring rolls are a delicious appetiser. Don't forget to pair it with plum or sweet and sour sauce.

This cheesy, garlic flatbread will go down a treat at Christmas parties.

These vegan teriyaki strips accompanied by some veg and soy sauce would make a perfect side so your plant-based friends won't feel left out.

They may not be the famous Greggs vegan sausage roll, but they come very close. These vegan Lincolnshire sausage rolls from Tesco are made with soy protein wrapped in puff pastry. Even meat-eaters will love them.

Chicks in blankets - just what you imagine. This a great alternative to the all pork dish - plus they are gluten-free.

Wow your vegan guests with this stunning centrepiece on Christmas day. It may not be your traditional roast, but it will look impressive and isn't too tricky either. Stuff the squashwith layers ofchargrilled peppers, mushrooms, chestnuts, spinach and pesto,,and it will be a flavour explosion. Serves 6****Dietary requirements: Gluten free and veganRecipe from Tesco

Salmon is luxury food, and we are sure no one will challenge you on that. Mix up the Christmas centrepiece with this gorgeous roast salmon. This recipe is for a delicate, zesty salmon paired with crispy Hasselback potatoes. The best part is it is all done in an hour.Serves 6Recipe from TescoDietary requirements: Gluten-free and dairy-free (if using non-dairy butter)

Spice up Christmas and have a festive taco feast. Here us out - tacos are fun, communal, packed with flavour, and as you build your own fussy eaters can make it to their liking. These pork tacos from Jamie Oliver is an excellent go-to. They are hot, crunchy, citrusy and spicy. However, you can cook your taco to your liking with softor crunchy shells, guacamoleand all the rest.Serves 6****Dietary requirements: Gluten-free (if using pure corn tortillas) and dairy-free. Recipe from Jamie Oliver

You may have heard of the classic leftover turkey Boxing Day curry, but who says you can't have it for Christmas Day too. If you love a good curry, why not make it the festive centrepiece? This quick and simple tikka masala recipe can also be made with chicken, lamb or even vegan. Speed up the process using a jar bought Tikka Masala sauce or a Patak's paste pot.Serves 4****Dietary requirements: Gluten-free and dairy-free (if using coconut milk)Recipe from Easy Peasy

Christmas duckbut with a twist. This festive spiced duck makes a tasty alternative to a classic Christmas roast. You can serve it with sweet squash, earthy chestnutsand a sharp pomegranatesalsa to cut through the Asian five-spice seasoning. Of course, you could substitute the duck for other poultry such as turkeyor chicken.Serves 6****Dietary requirements: Gluten-free and dairy-free Recipe from Tesco

A vegetarian tart always goes down well. This shortcrustroast pumpkin tart with cream cheese and caramelised onions will be a treat cut-up as an appetiser or as a main dish.Serves 4****Dietary requirements: VegetarianRecipe from Waitrose

In many European countries, raclette is served as a Christmas meal. Who could possibly say no to oozy melted raclette cheese on potatoes, cured meats and crusty bread? It is the ultimate cheesy sharing platter and après-ski tradition.Serves 6 - 8****Dietary requirements: gluten-free (without bread) and vegetarian (without meat)Recipe from BBC Good Food

A Christmas vegan curry you won't forget. Filled with aromatic warming spices, this meal will taste like Christmas but not in the traditional way. This creamy cauliflower curry is made with coconut, Kashmiri chillisand other fragrant herbs.Serves 6****Dietary requirements: Gluten-free and dairy-free (if using coconut milk)Recipe from Jamie Oliver

Swap out a nut roast and serve up this vegan mushroom hotpot for an original Christmas main. Made with mushrooms, swede and lentilsin a delicious mushroom porcinigravy, topped with golden potatoes for a memorable vegan Christmas meal highlight. Serves 4****Dietary requirements: Gluten-free and veganRecipe from Tesco

Not so much a centrepiece (however, it is so lovely looking it could definitely be - you make the rules), this Christmassy, cheese-stuffed, pull-apart bread is a delicious festive appetiser. Serve alongside some thyme and pomegranatefrom some beautiful decoration.Serves 10****Dietary requirements: Vegetarian Recipe from Simply Delicious Food

Yes - that's right, you can totally have Sushi for Christmas dinner. It is communal, delicious, and a fun activity you can do with the family. Make your own sushi with a sushi-making kit and add sushi-grade salmon, avocados or make it festive with some turkey and cranberry. Servings unlimited****Dietary requirements: Gluten-free and can be made veganRecipe from Sous Chef